Tag Archives: Baby Food
Happy Thanksgiving!
Happy Thanksgiving! It’s almost here! Are you ready? I’m going to share some of my favorite Thanksgiving-ish recipes. But first I have to tell you what I am thankful for!
Chia Freezer Pops
Let’s be honest here, folks…on a hot summer day a frozen cocktail is pretty much IT! Right!?! Well, that’s how it used to be but now that I’m on Mom Duty, I fill up my blender with other exciting ingredients!
Peaches
I love peaches and a perfectly juicy peach can turn an icky day into a peachy keen day! However, I do not like peaches from a can, I do not like them in a pan and I do not like them in … Continue reading
Carrot Soup
Do you ever end up with too many carrots hanging out in the vegetable crisper? You know, like when the carrots are on sale so you buy two bags….but you accidentally buy two 2-pound bags! Oh, just me? Well, what … Continue reading
Bring the Beet Back!
The next time you are at the grocery store back it up and take a look at this little root vegetable that is sometimes so easy to overlook. Usually surrounded by all the other greens. Beets are beautiful…well, okay maybe … Continue reading
Healthy Macaroni and Cheese
Yes, I’m doing this….I’m saying that there is such a thing as Healthy Macaroni and Cheese! What comes to mind when you hear mac and cheese? I suddenly envision myself 5 years old, feet dangling off the edge of the … Continue reading
Blueberry Surprise!
The other day I was digging around in my freezer searching for a bag of edamame beans and came across a bag of blueberries. I was so excited!!! It was like Christmas….except for the fact that no one has ever … Continue reading
Winter Salad
Good fruit in the winter is sometimes hard to find. Unless you live in Florida, California or maybe Brazil. But hey, if you live right smack in the middle of the U.S., don’t forget about the produce aisle. Here is … Continue reading
Pasta for the wee ones
Here is a simple and healthy pasta for babies and toddlers. Okay, I ate some, too, and it’s tasty for us big kids as well. Think along the lines of spaghetti o’s….but much healthier and not in a can, laced … Continue reading
